EVENTS

Februray 27, 2020 at 6pm

Yerba Maté Happy Hour

We’re teaming up with Ana Goldseker of Sole Maté for a Yerba Maté Happy Hour.

Learn about the legendary South American drink and enjoy two creative cocktails featuring yerba mate. Light bar snacks are included.

Tickets are $29. For more information and for reservations, please give us a call at 410.534.7296.

Tuesday March 3, 2020 at 7pm

Asado Argentino Series: All About Goat

The first in a four-part dinner series all about meat. Each event will feature a four-course, family style menu centered around preparations of a specific animal.

$99 Per Person, inclusive of tax, gratuity and wines selected for the event by Tony Foreman.

Please note that tickets will be available for purchase online until March 2, 2020 at 7pm. For day of ticket purchases, please call the reastuarnt at 410.534.7296.

Monday – Friday from 5-7pm

Happy Hour

Each month, we will be highlighting a $5 cocktail along with a selection of $5 wines and snacks, at the bar and in the lounge.

Cocktail of the Month: February

Beso de Amor (Kiss of Love)
Housemade Strawberry Mint Syrup, Titos,
Lemon Juice

Live Music from 7pm – 10pm

Fridays and Saturdays

Every Friday evening we welcome Flamenco Guitarist, Ricardo Marlow. On Saturdays the Trifilio Tango Quartet brings us new and original tango. The first Saturday of each month, jazz vocalist Sara Jones joins us.

January 10 – 19, 2020

Baltimore Restaurant Week

Thank you for another successful Winter Restaurant Week. Stay tuned for more information regarding Summer Restaurant Week 2020.

Upcoming Events

Feb 21 - Live Music

7pm – 10pm Ricardo Marlow

Feb 28 - Live Music

7pm – 10pm Ricardo Marlow

March 6 - Live Music

7pm – 10pm Ricardo Marlow

Feb 22 - Live Music

7pm – 10pm Trifilio Tango Quartet

Feb 29 - Live Music

7pm – 10pm Trifilio Tango Quartet

March 7 - Live Music

7pm – 10pm Sara Jones

Hours

Monday - Thursday:
5pm - 10pm

Friday - Saturday:
5pm - Midnight
(Kitchen closes at 11pm on weekends)

Press/Media

Argentine steakhouse, tapas, and lounge
from Chef Cindy Wolf and Tony Foreman

1425 Aliceanna Street  l  Baltimore, Maryland 21231
410.534.7296   l   info@barvasquez.com