We welcome you to join us for Buffalo Trace Whiskey Dinner. Our host will be Sam Massa, our beverage manager and certified bourbon master.
For the occasion, Chef Catalan is preparing a multi-course Argentine menu that draws inspiration from this unique collection of whiskeys.
We will be pouring the following for this event:
Thomas H. Handy Sraight Rye, KY 126.2 proof
Sazerac 18yr. Straight Rye, KY 90 proof
Eagle Rare 17yr. Straight Bourbon, KY 90 proof
William Larue Weller Barrel Strength Straight Bourbon, KY 135.4 proof
George T. Stagg Barrel Strength Straight Bourbon, KY 144.1 proof
Very limited seating and seats may only be reserved by calling the restaurant directly at 410.534.7296.